Pasta alla Sorrentina, a delicate recipe where the tomato sauce, dressed with extra virgin olive oil and basil, blends with the sweet taste of mozzarella for a highly appreciated recipe that will amaze you with its explosive flavor and freshness.
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Preparation
PREPARATION TIME: 18 minutes
HOW TO: In the oven: Preheat the oven at 180°C . Remove the frozen product from its bag but not from the tray and put it in the oven. Cook for about 18 minutes. Let it sit for one minute before serving. In a microwave: Remove the frozen product from its bag but keep it in its tray. Cook for 7 minutes at 600 W and then at 1000 W for other 30 seconds. Let it sit for one minute before serving (cooking time may vary depending on oven wattage).
Once thawed, the product should not be refrozen and can be refrigerated for up 24 hours.
Available in different sizes/packagings, also specific for Ho.Re.Ca/Food Service. For further details, please contact our Sales Dept.
Nutritional values
for 100g of product
| Energy | 201 Kcal/ KJ |
| Fat | 8,8 g |
| satured fat | 3,2 g |
| Carbohydrate | 23,3 g |
| sugars | 6,8 g |
| Fibre | 1,0 g |
| Protein | 6,7 g |
| Salt | 0,86 g |
Packaging
Available packaging:
