The farmers of Friuli prepared this tasty dish with potatoes and cheese in the morning, before going to the fields they put the Frico on the embers in the fireplace for cooking to find it ready and stringy upon their return. Faithful to our commitment of using the best raw materials, in addition to using PDO Montasio we also grow the potatoes! Enjoy!
Different packaging/sizes are available, also specific for the Ho.Re.Ca./Food Service business. For further details please contact our Sales Department
Preparation
In a pan: preheat a no-stick pan. Remove the frozen Frico from the pack and tray and put it in the pan. Cook covered on low heat for about 8/10 minutes per side. In microwave: remove the Frico from the pack and tray and put it in a microwavable container. Cook at 850W for about 8 minutes. Cooking time must be adjusted according to the microwave performance.
Bocon Recommend
It would be hard to define it “dietary”, but accompanied by a mixed green salad or some tomato it makes a perfect single dish.Nutritional Infos
Energy: 215kcal; 899kJ
Fats: 12g
of which satured 7,7g
Carbohidrates: 12,7g
of which sugar 0,4g
Dietary fiber: 3,5g
Proteins: 12,3g
Salt 1,2mg