Thank to its selected ingredients, the Focaccia Primavera is a vegetarian-friendly product. The fragrant pasta is mixed with mashed potatoes and filled with fresh spinach and cheeses suitable for lacto-ovo vegetarian: ricotta cheese, grated cheese, and mozzarella; all this topped with linen-, sunflower- and sesame seeds.
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PREPARATION TIME: 5 minutes
HOW TO: Oven: Thaw the product and cut in half. Pre heat the oven at 180°C, place the thawed focaccia on a grid at mid-height and heat it up for 5-8 minutes. Allow longer cooking times for frozen product. Double Plate Toaster: Place the thawed focaccia in the toaster for 4-6 minutes, depending on toaster wattage. Allow longer cooking times for frozen product.
Once thawed, the product should not be refrozen and can be refrigerated for 3 days.
24 months in a freezer *** (-18°C)