We all love grain-based meals like risotti or couscous, but we are ingreasingly aware that reducing the carbs intake is an healthy choice. Finely ground cauliflower is a good and versatile alternative that you can pair with other vegetables, or with your favourite source of proteins, or with a sauce of your choice.
Different packaging/sizes are available, also specific for the Ho.Re.Ca./Food Service business. For further details please contact our Sales Department.
PreparationEmpty the frozen riced cauliflower in a non-stick pan and cook it on a medium flame until it is heated through and any water has cooked off. Alternatively, do the same in a microwave oven. Then season at will.
24 months in a freezer at -18°C
Nutritional InfosEnergy 111kj; 26kcal
of which sugars 1,2g
of which saturated 0,1g