The classic margherita pizza and a fragrant dough made with boiled potatoes: tasty tomato sauce, sweet mozzarella and oregano are the ingredients of italian tradition.
An easy way to bring to the table the italian taste: ideal for buffets, snack or aperitifs.
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PREPARATION TIME: 6 MIN
HOW TO: Oven: pre heat the oven at 200°C (180°C for a fan oven), place the frozen pizza on a grid at mid-height and heat them up for 8-9 minutes (10-11 in a fan oven), until the cheese is soft. Microwave (for 5 pieces) place the frozen pizzette on a microwafe-safe plate at warm them up at 350W for 2.5 minutes. Thawing: defrost at room temperature for about 3.5hours.
18 month in a freezer