A special thanks to our friend Martina who, being aware of our passion for the most authentic and genuine Italian dishes, gave us her family’s recipe of the “Spatzle”. This is the reason why we can offer you flavours and ingredients of a recipe that in Val Badia is handed down from generation to generation. And to help you better enjoy them we remind you the XXL offer: a 750grams bag at the same price of the 600grams one.
Different packaging/sizes are available, also specific for the Ho.Re.Ca./Food Service business. For further details please contact our Sales Department.
PreparationEmpty the whole contents of the bag in a large no-stick pan. Cook for about 5 minutes on medium/high heat, stirring gently.
18 months in a freezer
Bocon RecommendFor a more creamy sauce add a bit of milk while cooking
Energy 188kcal; 789kJ
of which satured 5,8g
of which sugar 1,4g
Dietary fiber 1g